Beef Nachos*
A Mexican spiced beef and bean mix, served on nacho chips and topped with $15.00
cheese and sour cream.
Wedges*
Crispy potato wedges topped with cheese, sour cream and sweet chilli sauce. $15.00
Seafood Chowder*
A creamy chowder made from fresh terakihi, green lipped mussels and shrimps $16.00
Mini Bacon & Egg Pies
Two house-made bacon and egg pies, served with tomato relish and a garden salad. $16.00
Lamb or Beef Burger
Your choice of a beef or lamb pattie, lettuce, cheese, tomato, beetroot and gherkin.
Served with steak cut fries. $18.00
Smoked Chciken and Pesto, Pasta Salad
Diced smoked chicken, sundried tomato, baby spinach and baby spinach combined
with pasta. $12.00
West Coast Whitebait Fritter (subject to availability)
A kiwi classic served with a garden salad and a wedge of lemon. $20.00
Tempura Battered Chilli Prawns
With a hint of chilli and served on a bed of mesculin with a chilli mayonnaise on
the side. Served with steak-cut fries. $13.50
Pork Riblet Ciabatta
A toasted ciabatta pocket complete with saucy Texan pork riblet, lettuce, gherkin and
tomato. $12.00
And for the Sweet Tooth ……
Dutch Apple Crumble Pie
A sweet pastry case filled with chunky spiced apple, topped with crumble. Served with
vanilla ice-cream and whipped cream. $13.50
Ice-Cream Sundae*
A scoop each of Salted Caramel and Cashew and Chocolate premium ice-cream, served
with whipped cream and your choice of chocolate, salted caramel or mixed berry topping. $12.00
Carrot Cake
An individual, house made carrot cake with cream cheese icing. $6.00
Custard Square
Creamy vanilla custard sandwiched between flakey pastry, topped with icing and a sprinkling
of coconut. $6.50
Citrus Tart*
A swee pastry tart filled with a tangy citrus curd, lightly sprinkled with icing sugar, $7.00